Enjoy a Spindletop Recipe for Baked Doves!
Just in time for Texas Dove Season on September 1, 2018. The Spindletop International Cooks Cookbook was published in 1984. One of the favorites from this cookbook is Baked Doves, and with the Texas Dove Season upon us, we hope you will enjoy this recipe! BAKED DOVES 12-20 white wing or mourning doves ¼ pound […]